{"id":1499995242519,"title":"Fabre Montmayou Grand Vin 2020 750 ml","handle":"fabre-montmayou-grand-vin-2014-750ml","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1476\/3710\/files\/2017-08_Winerie_Header_fabre_1024x1024.jpg?v=1503924036\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVinícola:\u003c\/strong\u003e\u003cspan\u003e Fabre Montmayou\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eLocalização:\u003c\/strong\u003e Titon, Vale do Elqui - Chile\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eEnólogo:\u003c\/strong\u003e\u003cspan\u003e Juan Bruzzone\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cstrong\u003eUva:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003e85% Malbec, 10% Cabernet Sauvignon, 5% Merlot\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTipo:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTinto Seco (Açúcar: 2,66g\/L)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTeor Alcoólico Médio:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14,5%\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eElaboração:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eA colheita é manual em pequenas caixas de 20 kg para não danificar as uvas, feita quando cada variedade atinge seu grau ótimo de maturação. Dupla seleção (primeiro de cachos e depois uva por uva) feita à mão. Maceração a frio durante 5 dias, entre 10 °C e 12 °C. Fermentação em temperatura controlada. Quatro remontagens por dia e maceração longa de 20 dias a 25 °C. 100% do vinho é envelhecido em barricas de carvalho francês durante 16 meses.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eProdução:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTradicional\/Sustentável\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eServir\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eTemperatura: 18°C a 20°C\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eDecantar: 30 minutos\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eConsumo \u0026amp; Guarda\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003ePronto agora ou longa guarda (desde que acondicionado de forma correta)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cstrong\u003eNotas de Degustação\u003c\/strong\u003e\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eVisual: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003evermelho rubi\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eAroma: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eDelicado, elegante e com aromas complexos de frutas vermelhas escuras, alcaçuz e cedro\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003ePaladar: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eO carvalho francês aporta um delicioso gosto de baunilha. Um vinho rico, intenso, com taninos sedosos e um longo final\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eCorpo:\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eEncorpado\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eSugestão de Harmonização\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e Ideal para acompanhar queijos fortes e carnes assadas e\/ou curadas\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003ePremiações\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e96 pontos, Descorchados (Patricio Tapia)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e94 pontos, Tim Atkin\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e4,2 estrelas Vivino\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eOpinião da Curadoria\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eCriado em Vistalba, Luján de Cuyo, seus vinhedos são de 1908 (vinhas velhas), com rendimento de 30 hl\/ha.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eDelicado, elegante e com aromas complexos de frutas vermelhas escuras, alcaçuz e cedro. O carvalho francês aporta um delicioso aroma de baunilha. No paladar, é rico, intenso, com taninos sedosos e um longo final.\u003c\/span\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eHistórias e Curiosidades\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA Fabre Montmayou foi estabelecida em 1992 em Luján de Cuyo, Mendoza, pelo casal Diane (alemã) e Hervé Joyaux Fabre (francês). \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eSeus vinhos são elegantes, com pureza de fruta e complexidade. Os Malbecs são frescos e agradáveis, enquanto o premiado Cabernet Franc é excelente. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eO ícone da vinícola é o Grand Vin (este apresentado) um corte bordalês com predominância de Malbec, considerado um dos melhores tintos da Argentina. Hervé Joyaux Fabre foi eleito \u003cem\u003eRed Winemaker of the Year\u003c\/em\u003e no \u003cem\u003eInternational Wine Challenge\u003c\/em\u003e 2018. A Fabre Montmayou produz vinhos também na Patagônia.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eHervé Joyaux Fabre pertence a uma família que tem uma longa trajetória no ramo vitivinícola em Bordeaux. Foi para Mendoza em 1992 e se encantou com o Malbec argentino e com os vinhos do Novo Mundo. Adquiriu vinhedos antigos (1908) dessa variedade e de outras castas francesas, e construiu uma vinícola em Vistalba, Luján de Cuyo, a 1.150 m de altitude, junto aos primeiros 15 ha de Malbec adquiridos. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA Fabre Montmayou foi a primeira vinícola \u003cem\u003eboutique\u003c\/em\u003e construída na Argentina e representa o conceito da Winerie. Para a elaboração dos vinhos, foram adquiridos vinhedos nas melhores zonas de Mendoza.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA colheita é manual em pequenas caixas de 20 kg para não danificar as uvas, como na totalidade das vinícolas \u003cem\u003eboutique\u003c\/em\u003e, bem como a seleção das uvas.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA fermentação é feita com leveduras naturais, com um criterioso controle de temperatura. A vinificação é conduzida de forma tradicional, com as mesmas técnicas aplicadas nos mais renomados châteaux da França. Para os vinhos tintos, é usada uma prensa hidráulica, enquanto para os brancos, uma prensa pneumática de última geração. As barricas usadas no envelhecimento dos vinhos são de carvalho francês. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2021-11-16T19:50:59-03:00","created_at":"2018-11-21T10:13:09-02:00","vendor":"Winerie","type":"Tinto","tags":["Amadurecimento_Com Madeira","Classificação_Seco","Consumo_Pronto Agora ou Guarda","Harmonização_Carnes Vermelhas","Harmonização_Queijos Fortes","País_Argentina","Premiações_Pontuado","Produção_Tradicional","Regiões_Mendoza","Teor Alcoólico_14% a 15%","Tipo_Tinto","Uva_Cabernet Sauvignon","Uva_Malbec","Uva_Merlot","Vivino_+ 4 estrelas"],"price":71286,"price_min":71286,"price_max":71286,"available":true,"price_varies":false,"compare_at_price":77080,"compare_at_price_min":77080,"compare_at_price_max":77080,"compare_at_price_varies":false,"variants":[{"id":12945250648087,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"VTCO03.7800.14.RE","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fabre Montmayou Grand Vin 2020 750 ml","public_title":null,"options":["Default Title"],"price":71286,"weight":1500,"compare_at_price":77080,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"7798000211108","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/winerie.com\/cdn\/shop\/products\/FABRE-MONTMAYOU-GRAND-VINwinerieflag.png?v=1684949880","\/\/winerie.com\/cdn\/shop\/products\/FABRE-MONTMAYOU-GRAND-VIN.jpg?v=1684949880"],"featured_image":"\/\/winerie.com\/cdn\/shop\/products\/FABRE-MONTMAYOU-GRAND-VINwinerieflag.png?v=1684949880","options":["Title"],"media":[{"alt":null,"id":32047612952794,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"\/\/winerie.com\/cdn\/shop\/products\/FABRE-MONTMAYOU-GRAND-VINwinerieflag.png?v=1684949880"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"\/\/winerie.com\/cdn\/shop\/products\/FABRE-MONTMAYOU-GRAND-VINwinerieflag.png?v=1684949880","width":1080},{"alt":null,"id":2075649474583,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1200,"width":1200,"src":"\/\/winerie.com\/cdn\/shop\/products\/FABRE-MONTMAYOU-GRAND-VIN.jpg?v=1684949880"},"aspect_ratio":1.0,"height":1200,"media_type":"image","src":"\/\/winerie.com\/cdn\/shop\/products\/FABRE-MONTMAYOU-GRAND-VIN.jpg?v=1684949880","width":1200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1476\/3710\/files\/2017-08_Winerie_Header_fabre_1024x1024.jpg?v=1503924036\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVinícola:\u003c\/strong\u003e\u003cspan\u003e Fabre Montmayou\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eLocalização:\u003c\/strong\u003e Titon, Vale do Elqui - Chile\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eEnólogo:\u003c\/strong\u003e\u003cspan\u003e Juan Bruzzone\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cstrong\u003eUva:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003e85% Malbec, 10% Cabernet Sauvignon, 5% Merlot\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTipo:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTinto Seco (Açúcar: 2,66g\/L)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTeor Alcoólico Médio:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14,5%\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eElaboração:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eA colheita é manual em pequenas caixas de 20 kg para não danificar as uvas, feita quando cada variedade atinge seu grau ótimo de maturação. Dupla seleção (primeiro de cachos e depois uva por uva) feita à mão. Maceração a frio durante 5 dias, entre 10 °C e 12 °C. Fermentação em temperatura controlada. Quatro remontagens por dia e maceração longa de 20 dias a 25 °C. 100% do vinho é envelhecido em barricas de carvalho francês durante 16 meses.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eProdução:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTradicional\/Sustentável\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eServir\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eTemperatura: 18°C a 20°C\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eDecantar: 30 minutos\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eConsumo \u0026amp; Guarda\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003ePronto agora ou longa guarda (desde que acondicionado de forma correta)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cstrong\u003eNotas de Degustação\u003c\/strong\u003e\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eVisual: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003evermelho rubi\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eAroma: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eDelicado, elegante e com aromas complexos de frutas vermelhas escuras, alcaçuz e cedro\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003ePaladar: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eO carvalho francês aporta um delicioso gosto de baunilha. Um vinho rico, intenso, com taninos sedosos e um longo final\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eCorpo:\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eEncorpado\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eSugestão de Harmonização\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e Ideal para acompanhar queijos fortes e carnes assadas e\/ou curadas\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003ePremiações\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e96 pontos, Descorchados (Patricio Tapia)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e94 pontos, Tim Atkin\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e4,2 estrelas Vivino\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eOpinião da Curadoria\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eCriado em Vistalba, Luján de Cuyo, seus vinhedos são de 1908 (vinhas velhas), com rendimento de 30 hl\/ha.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eDelicado, elegante e com aromas complexos de frutas vermelhas escuras, alcaçuz e cedro. O carvalho francês aporta um delicioso aroma de baunilha. No paladar, é rico, intenso, com taninos sedosos e um longo final.\u003c\/span\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eHistórias e Curiosidades\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA Fabre Montmayou foi estabelecida em 1992 em Luján de Cuyo, Mendoza, pelo casal Diane (alemã) e Hervé Joyaux Fabre (francês). \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eSeus vinhos são elegantes, com pureza de fruta e complexidade. Os Malbecs são frescos e agradáveis, enquanto o premiado Cabernet Franc é excelente. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eO ícone da vinícola é o Grand Vin (este apresentado) um corte bordalês com predominância de Malbec, considerado um dos melhores tintos da Argentina. Hervé Joyaux Fabre foi eleito \u003cem\u003eRed Winemaker of the Year\u003c\/em\u003e no \u003cem\u003eInternational Wine Challenge\u003c\/em\u003e 2018. A Fabre Montmayou produz vinhos também na Patagônia.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eHervé Joyaux Fabre pertence a uma família que tem uma longa trajetória no ramo vitivinícola em Bordeaux. Foi para Mendoza em 1992 e se encantou com o Malbec argentino e com os vinhos do Novo Mundo. Adquiriu vinhedos antigos (1908) dessa variedade e de outras castas francesas, e construiu uma vinícola em Vistalba, Luján de Cuyo, a 1.150 m de altitude, junto aos primeiros 15 ha de Malbec adquiridos. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA Fabre Montmayou foi a primeira vinícola \u003cem\u003eboutique\u003c\/em\u003e construída na Argentina e representa o conceito da Winerie. Para a elaboração dos vinhos, foram adquiridos vinhedos nas melhores zonas de Mendoza.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA colheita é manual em pequenas caixas de 20 kg para não danificar as uvas, como na totalidade das vinícolas \u003cem\u003eboutique\u003c\/em\u003e, bem como a seleção das uvas.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA fermentação é feita com leveduras naturais, com um criterioso controle de temperatura. A vinificação é conduzida de forma tradicional, com as mesmas técnicas aplicadas nos mais renomados châteaux da França. Para os vinhos tintos, é usada uma prensa hidráulica, enquanto para os brancos, uma prensa pneumática de última geração. As barricas usadas no envelhecimento dos vinhos são de carvalho francês. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}