{"id":8032254558426,"title":"Fabre Montmayou Gran Reserva Cabernet Sauvignon 2020 750ml","handle":"fabre-montmayou-gran-reserva-cabernet-sauvignon-2018-750ml","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1476\/3710\/files\/2017-08_Winerie_Header_fabre_1024x1024.jpg?v=1503924036\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVinícola:\u003c\/strong\u003e\u003cspan\u003e Fabre Montmayou\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eLocalização:\u003c\/strong\u003e Mendoza - Argentina\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eEnólogo:\u003c\/strong\u003e\u003cspan\u003e Juan Bruzzone\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cstrong\u003eUva:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003e100% Cabernet Sauvignon\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTipo:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTinto Seco (Açúcar: 2,2 g\/L)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTeor Alcoólico Médio:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14,5%\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eElaboração:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eA colheita é manual em pequenas caixas de 20 kg para não danificar as uvas. Dupla seleção (primeiro de cachos e depois uva por uva) feita à mão. Maceração a frio a 8 °C durante 5 dias. Fermentação em temperatura controlada a 28 °C. Quatro remontagens por dia e maceração longa de 25 dias. 100% do vinho é envelhecido em barricas de carvalho francês durante 12 meses\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eProdução:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTradicional\/Sustentável\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003ePontuação:\u003c\/strong\u003e 95 pontos Descorchados (Patricio Tapia)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVivino:\u003c\/strong\u003e 4,0\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eServir\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eTemperatura: 16°C a 18°C\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eDecantar: 20 minutos\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eConsumo \u0026amp; Guarda\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003ePronto agora ou guarda (desde que acondicionado de forma correta) até 2028\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cstrong\u003eNotas de Degustação\u003c\/strong\u003e\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eVisual: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003evermelho rubi\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eAroma: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003ecomplexos e frescos de amora e framboesa, com madeira muito bem integrada\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003ePaladar: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eelegante, com boa complexidade e taninos maduros muito agradáveis\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eCorpo:\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eEncorpado\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eSugestão de Harmonização\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e Ideal para acompanhar queijos fortes e carnes assadas e\/ou curadas\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eOpinião da Curadoria\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAromas complexos e frescos de amora e framboesa, com madeira muito bem integrada. Um vinho bastante elegante, com boa complexidade e taninos maduros muito agradáveis\u003c\/span\u003e.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eHistórias e Curiosidades\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA Fabre Montmayou foi estabelecida em 1992 em Luján de Cuyo, Mendoza, pelo casal Diane (alemã) e Hervé Joyaux Fabre (francês). \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eSeus vinhos são elegantes, com pureza de fruta e complexidade. Os Malbecs são frescos e agradáveis, enquanto o premiado Cabernet Franc é excelente. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eO ícone da vinícola é o Grand Vin um corte bordalês com predominância de Malbec, considerado um dos melhores tintos da Argentina. Hervé Joyaux Fabre foi eleito \u003cem\u003eRed Winemaker of the Year\u003c\/em\u003e no \u003cem\u003eInternational Wine Challenge\u003c\/em\u003e 2018. A Fabre Montmayou produz vinhos também na Patagônia.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eHervé Joyaux Fabre pertence a uma família que tem uma longa trajetória no ramo vitivinícola em Bordeaux. Foi para Mendoza em 1992 e se encantou com o Malbec argentino e com os vinhos do Novo Mundo. Adquiriu vinhedos antigos (1908) dessa variedade e de outras castas francesas, e construiu uma vinícola em Vistalba, Luján de Cuyo, a 1.150 m de altitude, junto aos primeiros 15 ha de Malbec adquiridos. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA Fabre Montmayou foi a primeira vinícola \u003cem\u003eboutique\u003c\/em\u003e construída na Argentina e representa o conceito da Winerie. Para a elaboração dos vinhos, foram adquiridos vinhedos nas melhores zonas de Mendoza.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA colheita é manual em pequenas caixas de 20 kg para não danificar as uvas, como na totalidade das vinícolas \u003cem\u003eboutique\u003c\/em\u003e, bem como a seleção das uvas.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA fermentação é feita com leveduras naturais, com um criterioso controle de temperatura. A vinificação é conduzida de forma tradicional, com as mesmas técnicas aplicadas nos mais renomados châteaux da França. Para os vinhos tintos, é usada uma prensa hidráulica, enquanto para os brancos, uma prensa pneumática de última geração. As barricas usadas no envelhecimento dos vinhos são de carvalho francês. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2023-08-08T12:14:54-03:00","created_at":"2023-08-07T16:32:48-03:00","vendor":"Winerie","type":"Tinto","tags":["Amadurecimento_Com Madeira","Classificação_Seco","Consumo_Pronto Agora ou Guarda","Corpo_Encorpado","Harmonização_Carnes Curadas","Harmonização_Carnes Vermelhas","País_Argentina","Premiações_Pontuado","Produção_Sustentável","Produção_Tradicional","Regiões_Mendoza","Teor Alcoólico_14% a 15%","Tipo_Tinto","Uva_Cabernet Sauvignon","Vivino_+ 4 estrelas"],"price":25980,"price_min":25980,"price_max":25980,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":44028098085082,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"7890203","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fabre Montmayou Gran Reserva Cabernet Sauvignon 2020 750ml","public_title":null,"options":["Default Title"],"price":25980,"weight":1200,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/winerie.com\/cdn\/shop\/files\/VinhoArgentinoFabreMontmayouGranReservaCabernetSauvignonWinerie.png?v=1691507193"],"featured_image":"\/\/winerie.com\/cdn\/shop\/files\/VinhoArgentinoFabreMontmayouGranReservaCabernetSauvignonWinerie.png?v=1691507193","options":["Title"],"media":[{"alt":null,"id":32570270023898,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"\/\/winerie.com\/cdn\/shop\/files\/VinhoArgentinoFabreMontmayouGranReservaCabernetSauvignonWinerie.png?v=1691507193"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"\/\/winerie.com\/cdn\/shop\/files\/VinhoArgentinoFabreMontmayouGranReservaCabernetSauvignonWinerie.png?v=1691507193","width":1080}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1476\/3710\/files\/2017-08_Winerie_Header_fabre_1024x1024.jpg?v=1503924036\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVinícola:\u003c\/strong\u003e\u003cspan\u003e Fabre Montmayou\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eLocalização:\u003c\/strong\u003e Mendoza - Argentina\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eEnólogo:\u003c\/strong\u003e\u003cspan\u003e Juan Bruzzone\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cstrong\u003eUva:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003e100% Cabernet Sauvignon\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTipo:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTinto Seco (Açúcar: 2,2 g\/L)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTeor Alcoólico Médio:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14,5%\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eElaboração:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eA colheita é manual em pequenas caixas de 20 kg para não danificar as uvas. Dupla seleção (primeiro de cachos e depois uva por uva) feita à mão. Maceração a frio a 8 °C durante 5 dias. Fermentação em temperatura controlada a 28 °C. Quatro remontagens por dia e maceração longa de 25 dias. 100% do vinho é envelhecido em barricas de carvalho francês durante 12 meses\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eProdução:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTradicional\/Sustentável\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003ePontuação:\u003c\/strong\u003e 95 pontos Descorchados (Patricio Tapia)\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVivino:\u003c\/strong\u003e 4,0\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eServir\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eTemperatura: 16°C a 18°C\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eDecantar: 20 minutos\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eConsumo \u0026amp; Guarda\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003ePronto agora ou guarda (desde que acondicionado de forma correta) até 2028\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cstrong\u003eNotas de Degustação\u003c\/strong\u003e\u003cbr\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eVisual: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003evermelho rubi\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eAroma: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003ecomplexos e frescos de amora e framboesa, com madeira muito bem integrada\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003ePaladar: \u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eelegante, com boa complexidade e taninos maduros muito agradáveis\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eCorpo:\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eEncorpado\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eSugestão de Harmonização\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e Ideal para acompanhar queijos fortes e carnes assadas e\/ou curadas\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eOpinião da Curadoria\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAromas complexos e frescos de amora e framboesa, com madeira muito bem integrada. Um vinho bastante elegante, com boa complexidade e taninos maduros muito agradáveis\u003c\/span\u003e.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eHistórias e Curiosidades\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA Fabre Montmayou foi estabelecida em 1992 em Luján de Cuyo, Mendoza, pelo casal Diane (alemã) e Hervé Joyaux Fabre (francês). \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eSeus vinhos são elegantes, com pureza de fruta e complexidade. Os Malbecs são frescos e agradáveis, enquanto o premiado Cabernet Franc é excelente. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eO ícone da vinícola é o Grand Vin um corte bordalês com predominância de Malbec, considerado um dos melhores tintos da Argentina. Hervé Joyaux Fabre foi eleito \u003cem\u003eRed Winemaker of the Year\u003c\/em\u003e no \u003cem\u003eInternational Wine Challenge\u003c\/em\u003e 2018. A Fabre Montmayou produz vinhos também na Patagônia.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eHervé Joyaux Fabre pertence a uma família que tem uma longa trajetória no ramo vitivinícola em Bordeaux. Foi para Mendoza em 1992 e se encantou com o Malbec argentino e com os vinhos do Novo Mundo. Adquiriu vinhedos antigos (1908) dessa variedade e de outras castas francesas, e construiu uma vinícola em Vistalba, Luján de Cuyo, a 1.150 m de altitude, junto aos primeiros 15 ha de Malbec adquiridos. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA Fabre Montmayou foi a primeira vinícola \u003cem\u003eboutique\u003c\/em\u003e construída na Argentina e representa o conceito da Winerie. Para a elaboração dos vinhos, foram adquiridos vinhedos nas melhores zonas de Mendoza.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA colheita é manual em pequenas caixas de 20 kg para não danificar as uvas, como na totalidade das vinícolas \u003cem\u003eboutique\u003c\/em\u003e, bem como a seleção das uvas.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eA fermentação é feita com leveduras naturais, com um criterioso controle de temperatura. A vinificação é conduzida de forma tradicional, com as mesmas técnicas aplicadas nos mais renomados châteaux da França. Para os vinhos tintos, é usada uma prensa hidráulica, enquanto para os brancos, uma prensa pneumática de última geração. As barricas usadas no envelhecimento dos vinhos são de carvalho francês. \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}